from Everyday Food’s Great Food Fast p.189
Great for anyone stuck on WW (like us) who wants a creamy-ish soup without the fat.
I should have taken the picture before I finished half of my bowl. 🙂
I left out the nutmeg all together. The oatmeal makes it creamy-ish, but it doesn’t taste creamy. I still liked it, and Chris suggested adding potato to the soup to thicken it up a bit more. I’ll try that next time. Yum.